by McMurray Staff | Dec 7, 2024 | Backyard Chickens, Chickens, Gail Damerow, Guest Articles, Poultry Health
Chickens always find a way to take a dust bath, whether indoors in the coop bedding or outdoors in dry soil. Even baby chicks instinctively dust bathe in the brooder. Here, we continue our interview series with Gail Damerow, poultry expert and best-selling author, we...
by McMurray Staff | Sep 27, 2024 | Gail Damerow, Guest Articles, Homesteading, Meat Birds
Cornish-cross meat chickens eat almost constantly and they grow fast, resulting in unique nutritional requirements. Continuing our interview series with Gail Damerow, poultry expert and best-selling author, we ask her to offer tips for meeting the nutritional needs of...
by Ann Accetta-Scott | Sep 9, 2024 | Ann Accetta-Scott, Building Your Flock, Chicken Breeds, Chickens, Featured
Raising poultry, whether a backyard flock or free-range birds on a homestead or farm, does come with the fact that the flock will need to be freshened at some point. Of course, when new hens are brought on is determined based on your needs. As a small family farm that...
by McMurray Staff | Aug 10, 2024 | Backyard Chickens, Chicken Eggs, Gail Damerow, Guest Articles, Interviews, Raising Chickens
Once your hens start laying eggs, it’s easy to get used to gathering fresh eggs every morning. Then gradually, or suddenly, the eggs stop coming. What happened? Continuing our interview series with Gail Damerow, poultry expert and best-selling author, we ask her to...
by Holly Callahan-Kasmala and Chrisie DiCarlo | Aug 1, 2024 | Backyard Chickens, Backyard Poultry, Chicken Breeds, Chickens, Coffee with the Chicken Ladies, Guest Articles, Heritage Breeds
The Rhode Island Red is the quintessential American chicken, and is arguably one of the most famous breeds in the world. A true dual purpose bird, they were a mainstay of homesteads and small farms throughout most of the twentieth century. Rhode Island Reds are...
by Cassidy Cornell | May 1, 2024 | Backyard Poultry, Cassidy Cornell, Guest Articles, Homesteading, Meat Birds
Last Thanksgiving, we had our first pasture raised turkey … and it was life-changing. My husband said it was the most delicious Thanksgiving meal he had ever eaten. And thus, a dream was born. Because we had moved to our small suburban homestead just a few months...
