by McMurray Staff | Jul 30, 2010 | Homesteading, Interviews, Raising Chickens
Barbara Chatterton-Luuring and her family are starting a homestead in Machias, Maine. They moved there from the Netherlands about a year ago and began raising chickens for the first time this Spring. They are starting a homestead on three acres with a flock of 45...
by McMurray Staff | Jul 29, 2010 | Raising Chickens
Earlier this week, we asked these questions on our Facebook page: Do you have a garden? What do you grow in it? Do you use chickens in your garden? Many people gave their answers. The answers seemed to center around three things: disadvantages or problems with...
by McMurray Staff | Jul 28, 2010 | McMurray Hatchery
[This article is part 1 of a two part series.] We here at McMurray Hatchery care about the health and well being of all our birds, from our hatching flocks to the newly hatched chicks. To ensure that you receive the healthiest chicks possible, we do a number of things...
by McMurray Staff | Jul 23, 2010 | Interviews, Poultry Shows, Raising Chickens
Krista Little has been raising chickens for her state fair for about seven years, and has had several flocks over the years. She currently has a small flock of chickens consisting of Delaware, Cinnamon Queens, and several other varieties. Krista started raising...
by McMurray Staff | Jul 22, 2010 | Recipes
Making a quiche is a perfect way to use extra eggs when your chickens are in their peak laying season. Sometimes called egg pie, this is an easy way to use up or preserve eggs — try making several ahead and freezing them for Winter use. Spinach Yogurt Quiche is a...