by McMurray Staff | Feb 4, 2019 | Chicken Eggs, Gail Damerow, Raising Chickens
Once you start gathering fresh eggs from your flock daily, you may start to notice differences or imperfections in them. As part of our blog series with poultry expert and best-selling author, Gail Damerow, we ask her about a few of the most common egg...
by McMurray Staff | Dec 13, 2018 | Chicken Eggs, Gail Damerow, Guest Articles, Raising Chickens
Continuing our series with poultry expert and best-selling author, Gail Damerow, we talk to her about egg quality. The internal quality of an egg is determined by the appearance and consistency of the contents inside the shell, which you can examine by breaking a...
by McMurray Hatchery Marketing | Oct 25, 2018 | Chicken Eggs, Gail Damerow, Guest Articles
Pictured above: Candling a 5-day-old egg. The air pocket, veins and chick’s eye are clearly visible at this stage. As a poultry owner with laying hens, at some point you may decide to try your hand at incubating and hatching your own eggs. But, how can you tell...
by McMurray Staff | Sep 19, 2018 | Chicken Eggs, Gail Damerow, Guest Articles, Interviews
Raising a laying flock is a rewarding experience, especially when you start to collect an assortment of fresh eggs daily. Each year we receive many questions from new questions about egg production, egg issues, laying hen health and more. In this article in our series...
by McMurray Staff | Sep 7, 2018 | Baby Chicks, McMurray Hatchery Videos, Raising Chickens
Each year, when Summer turns to Fall, our team at McMurray Hatchery begins the annual process to hatch and raise our breeder flock for the following season. We hatch and ship day-old, baby chicks from January through October each year. It takes between 18 and 22 weeks...
